Organic Barley Grass
- source of nutrients
- versatile use
- Hordeum vulgare
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Barley grass is a young green plant of barley (Hordeum vulgare), obtained in the earliest growth stage, when the nutrient content is highest. In this stage, the plant has not yet developed spikes, so it retains its delicate texture and thus includes the highest value of vitamins, minerals, chlorophyll, and numerous active compounds.
Due to its exceptional nutritional composition, barley grass has become recognized in recent years as one of the key superfoods of modern diet. Its use is widespread among individuals who want to easily increase their intake of plant nutrients and green foods, and it is also popular among those who seek natural, simple, and minimally processed ingredients in their meals.
Due to its neutral, slightly herbal taste and fine texture, barley grass is easy to incorporate into an everyday diet. It is often found in green drinks and smoothies, and can also be added to other dishes that we want to enrich with plant micronutrients.
Its popularity is based on a combination of nutritional value and ease of use. Key characteristics of barley grass include:
Barley grass powder is not just a simple ingredient, but a thoughtful addition to a modern diet that combines naturalness, versatility, and high nutritional value. It is obtained from organically grown plants, which further emphasizes its value and quality.
It represents a sustainable choice for those who want to include more plant sources of micronutrients in their daily routine. Due to its cultivation method, minimal processing, and nutritional composition, it remains a popular element in menus based on a connection with nature and thoughtful food choices.
| Average nutritional value | per 100 g |
|---|---|
| Energy value | 1152 kJ / 277 kcal |
| Fat | 3.0 g |
| - of which saturated fats | 0.7 g |
| Carbohydrates | 19.0 g |
| - of which sugars | 8.8 g |
| Dietary fiber | 43.0 g |
| Proteins | 22.0 g |
| Salt | 0.04 g |
Values may vary due to natural ingredients.
Ingredients: 100% barley grass (Hordeum vulgare) powder from certified organic farming. Distribution controlled by SI-EKO-002. Agriculture EU.
Net quantity: 500 g
Recommended use: 1 teaspoon 2-3 times a day. Mix in water or with other foods and consume.
Warning: This product is not a substitute for a balanced and varied diet and a healthy lifestyle. Due to natural ingredients, there may be variations in the appearance, composition, color, taste, and smell of individual batches. Store in a cool, dark, and dry place.
It has a refreshing, slightly grassy taste, similar to green tea or spinach.
Yes, you can use barley grass every day as part of a balanced diet.
At the beginning of use, mild detoxification effects may occur (e.g. headache, fatigue), which usually pass.
Not entirely – naturally can vary from light green to dark green, depending on the harvest and drying conditions.
Yes, it combines well with algae (spirulina, chlorella), wheatgrass, lucuma, maca, etc.